YUM photos (Part 2)

Here’s a second set of photos from my time at the Yayasan Usaha Mulia (YUM – the ‘Foundation for Noble Work’). The previous set of photos were mostly about the home garden (Kebun Rumah) and associated projects of YUM Agro. This second set looks at some of the education and health activities of YUM Kalimantan, including the response to the 2015 smoke haze emergency.

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One of the primary aims of the home gardens project of YUM Agro is to improve the nutritional quality of family diets through a regular supply of fresh organic vegetables. As an adjunct to this, a series of training modules have been prepared to encourage good cooking habits (e.g. reduced use of salt, MSG and oil), and the provision of balanced diets, especially for expectant mothers, babies and young children.

Classes have been held in all of the many posyandus (local health posts) in the district, with an entertaining and instructive presentation followed by hands-on cooking classes and distribution of booklets with information and recipes. There’s been dozens of these presentations so far, and all have been well attended (by women and children) and also successful.

In the photo above, Ibu Andarini is leading the discussion at the posyandu in Tumbang Tahai village.

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Everyone pitches in for the group cooking session – and gets to share in the meal at the end.

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The YUM sessions also provide an opportunity for district health staff to check on the health of babies, monitoring their weight and growth, and to administer vaccination shots.

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YUM operates at three locations in Bukit Batu district of Central Kalimantan. Two of these are used for the Agro project. But at the third (and main) centre, in Suka Mulya village, there are vocational training facilities and a spacious and well-stocked library and after-school activity centre. There are storytime book readings, and sessions for crafts, drawing and painting, traditional dance training and games.

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Towards the end of each afternoon session, the kids line up to each receive a glass of milk. This is an unusual treat for them, and they love it – and they get the benefit of a valuable protein and calcium supplement at the same time.

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The after-school sessions are also an opportunity to instil some good lessons about health and hygiene – such as the best technique for cleaning your teeth!

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Older kids and adults attend the many classes conducted in the various classrooms of the Vocational Training Centre. Students in the computer classes learn how to perform basic Windows tasks, as well as use of Word, Excel and even Photoshop. Students who successfully complete their courses are awarded a (much-prized!) certificate.

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The sewing classes, using classic Singer machines, are also popular. Attendees learn to produce a range of items (including dresses, table, napkins, bags and purses) which are suitable for personal use or sale.

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As always, children are also welcome to attend – but perhaps they do so with a little less enthusiasm than their mothers…

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Other classes are held in English language tuition, hairdressing and beauty salon techniques, and job-seeking skills. Ibu Litha (above, standing) is leading a class in business and employment skills.

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In September and October of last year, the Kalimantan smoke haze emergency caused a halt in all of the ongoing YUM activities. The provincial capital of Palangkaraya had (by far) the worst air quality in the world throughout this period, and there was a massive increase in respiratory diseases, including acute and chronic coughing, throat and chest infections and asthma.

The response of YUM to this crisis was swift, multifaceted and substantial. One strategy entailed the preparation and distribution of ‘care packages’ to many hundreds of the most needy families in the district. Included in each package were N95 face masks, mini oxygen tanks for emergency use, cough medicines, vitamins, milk powder, eye drops and medicines to combat respiratory infection (known in Indonesia as ISPA). Also included were some specially prepared pamphlets about home remedies for ISPA, use of oxygen inhalers, and general advice about the health consequences of long-term exposure to smoke haze (and the importance of wearing face masks). In the photo above, YUM staff stand proudly behind another batch of freshly assembled packages, ready for distribution.

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A series of free clinics were conducted in the villages of the district, where doctors from Kalimantan and Java, supported by YUM staff, worked to rapidly diagnose and prescribe treatment for an almost endless line of people suffering from the effects of the smoke haze. The distressed toddler in the photo above is asthmatic, and is being given a Ventolin inhalation to provide some temporary relief. YUM staff member Nana (on the right of the photo) holds her hand and helps to console her.

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Clinics were held in all villages, in conjunction with the NGO Dompet Dhuafa, the University of Palangkaraya and the Politeknik Kementerian Kesehatan (POLTEKKES) Palangka Raya. They even made it to Kanarakan village which is only accessible by klotok canoes. In the above photo, the doctor examines a patient in a clinic held in the home of Pak Anden, Kepala Desa (Village Head) of Kanarakan.

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Much effort, which continues to this day, was put into education – about the dangers of exposure to the toxic smoke haze from burning peat, about how to minimise the health impact of exposure, and (most importantly) about how the community may work to reduce burning of Kalimantan lands and prevent a recurrence of the horrific smoke haze of the 2015 dry season.

The children in the above photo are posing in their newly received face masks at the end of a puppet show in the YUM Library, during which they were entertained and taught about the importance of wearing face masks in the smoke haze.

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There was lots more photography: macro photography, events, studio portraits, product photography, landscapes, botanical documentation etc. During my time at YUM I was given a huge number of photographic assignments and challenges, and I will be always grateful for the opportunities I received.

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But, after almost two years, that’s that. Time to get on my bike and ride off into the sunset…

Rungan Hulu

I last wrote about the very interesting betang (longhouse) at Tumbang Malahoi. But actually the whole area of the Upper Rungan River (Rungan Hulu) was interesting, so I thought I’d share some pictures from our travels up there with Dodi and Yon.

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By Day 10 of our trip, the sometimes-abysmal roads of Gunung Mas were taking a toll, even on the rugged red Land Cruiser. We were pleased that it had been equipped with new tyres before we started out. But since then, apart from collecting a fair amount of mud inside and out, we’d lost a wheel bay cover and two solid rubber blocks from the suspension. However Dodi was able to engineer some temporary fixes and we carried on.

So here’s our Toyota, parked on the boulevard in Rabamrang village, where we had gone in the hope of meeting up with a local rotan (rattan) craftsman.

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Unfortunately he was ill, but we did get to see some of his handmade backpack baskets (and we ended up purchasing the one that Karen is holding in the photo above right.)

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Just outside the village of Jangkit, we met a group of teenagers who were trawling for fish and edible crustaceans in a small muddy stream. They immersed their basket fish-traps (saok) repeatedly and were actually catching reasonable quantities of small fish and little molluscs, which they would then transfer to a bucket to carry back home. It was all done with much hilarity and joking, especially when the bules  (white people) showed up.

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Pak Yuner (though everyone calls him ‘Bapa Honda’) is 76 years old, and was born in Tumbang Malahoi. He makes long cylindrical fish-traps like the one under construction in the photo above (known as a buwu) out of rotan (rattan). He also makes mandau (the ubiquitous Dayak sword/machete), a couple of handles of which are also visible.

Dodi bought one of his buwu, which was then strapped on top of the roofrack of our old red Land Cruiser. The long cylinder made the 4WD look a a bit like a mobile rocket launcher!

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The roads in Kalimantan are tough on bikes, but some bikes are kept in service for longer than you’d believe possible, often through improvised repairs and ‘bush mechanic’ skills. This ageing Yamaha could have been older than the house it was parked next to.

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This is a not a photo of our Land Cruiser at the end of our 10 days’ travelling in Gunung Mas, but a ‘retired’ model that we came upon along the way (near Tumbang Jutuh). Dodi and Yon examined it with interest, concluding that it could be made serviceable again.

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Here’s Yon, warmed by the late afternoon light on the bridge at Tumbang Malahoi.

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Karen on the bridge at Tumbang Malahoi, with electrical poles, pantar panjang and coconut palm trunks behind her.

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Pak Nirwan took us on a walk into the forest near Malahoi which he knows well, and where there are very many useful plants – for those who know what to look for!

We also visited Pak Nirwan’s pondok (hut) at the edge of the forest, so he could feed the large pig that he keeps there. He’s very proud of that pig.

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To many Dayak people, the forest is the ultimate sustainable resource, providing them with food and drink, medicine, tools, building materials and more. (When we were trekking in the forest in Kelabit, our guide Petrus referred to it as the “jungle supermarket”!)

In the forest with Pak Nirwan and Dodi (above), Karen was most interested in seeing nyamu trees (pohon nyamu). The bark of this tree species (Artocarpus elasticus) was removed, soaked, pounded and cut, and used to make range of traditional Dayak clothing.

Baju kulit kayu (bark clothing) is now only worn during certain Kaharingan ceremonies, and as clothing for performances in traditional costume.

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A small digression, by way of example. The photo above is not from Tumbang Malahoi, but from the Isen Mulang Festival in Palangkaraya last year. The dancing Dayak warrior (who incidentally was standing on the roof of a fast-moving boat) is wearing a vest made from kulit pohon nyamu (bark of the nyamu tree).

He is also sporting the beak, casque and feathers of a Rhinoceros Hornbill (Buceros rhinoceros) atop his head, and tail-feathers of the Great Argus (Argusianus argus) protruding from his neck and shoulders.

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Tumbang Kuayan village is a little further up the Rungan River from Malahoi. Currently the road from from Malahoi ends on the opposite side of the river, because the bridge is too damaged for cars to cross over, so the village is quiet.

Villagers in Tumbang Kuayan still grow their own rice using slash-and-burn techniques on the ladang (swidden) areas in the forest. The harvested rice is carried back to village in sturdy basket backpacks (as above right), and threshed by hand to separate the grain ready for cooking.

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There are LOTS of children in Tumbang Kuayan, and 20 or more of them followed us as we walked around the village. At first they looked variously stunned or terrified by our presence, but they relaxed once they realised that we were just weird, not scary, and some resumed their games.

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These boys were playing a game of battling wooden spinning tops that we have now seen being played in a number of places, including inside a longhouse over in West Kalimantan. Along the Kahayan River they call it bayang. There’s a sort-of similar game called balugu, which, instead of spinning wooden tops, is played with tempurung kelapa (coconut shells).

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There were some really nice sapundu in Tumbang Kuayan, including this spectacular group. As is common, they were all facing towards the river, perhaps awaiting the arrival of a canoe?

Each sapundu is made from a single trunk of kayu ulin. If there is a fork or large branch in the tree, the craftsman will often take advantage of it to incorporate an extension of some sort. The outstretched arm and the tiger in the photo above are examples of this.

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There’s not a lot of forest left in the 4,172 sq km of Gunung Mas (except in the mountainous parts in the far north – and even up there there is a network of logging roads. An ever-growing expanse of the district has been clear-felled and given over to plantations of kelapa sawit – oil palms (Elaeis guineensis).

Commercially grown oil palms grow up to 20 metres in height, and can be productive for 20 to 30 years. So it’s therefore surprising to see that such a large proportion of the plantations consist of young palms like the ones in the photo above. This is an industry that’s rapidly expanding…

…and eating up just about everything as it grows.

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YUM photos (Part I)

As I approach the end of my time working at the Yayasan Usaha Mulia (YUM – ‘Foundation for Noble Work’) I’d like to share a selection of the photos produced in the course of my work there since September 2014. Over that time I’ve made many thousands of photos over 72 separate ‘shoots’ for YUM Kalimantan – but ‘only’ 2729 (at last count) of these have made it into the archive.

Here are some personal favourites, selected because… well I just like them, for a variety of different reasons. Hope you like some of them too. (Note that I haven’t included photos of my wonderful workmates – I’ll save them for another time)

My warm, sincere and profound thanks go to YUM for giving me the opportunity to have these experiences, and to capture these images.

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Commuting, Kalimantan-style. This was one of my first days of work at ‘the office’. We went to check on the conditions of home gardens established in the village of Kanarakan, an hour upriver, and only accessible by boat. As we navigated up the Rungan River in our two little klotok canoes through the thick smoke haze, past watchful orangutans in the trees on the river bank, I knew that this job was going to be… different.

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So here’s the ‘office’, RC30 (Rural Centre 30), so-called because it is 30km from the centre of the provincial capital of Palangka Raya It is the centre of operations for the YUM AGRO Project. All the field staff and trainers are based there, but they are out-and-about much of the time, so on any given day I will have between zero and ten workmates there.

The site includes ‘model’ organic gardens, chicken hatcheries and coops, a training hall, a modest laboratory, areas for trial of new organic gardening techniques and plant varieties, a seed garden, and ponds for fish farming and production of azolla.

Infrastructure and utilities can be a challenge in Kalimantan. The office is equipped with a generator because of the daily mains power outages, so it usually has electricity. It often has some mobile phone signal, but (sadly) it rarely has internet connectivity. RC30 is a seven kilometre excitement-prone motorbike ride from where we have been living at Rungan Sari (part of Sei Gohong village).

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This is the seed garden at RC30, where seed-saving techniques are practised and developed. YUM supplies seeds (all non-hybrid, non-GM) to the almost 500 families in the district who now maintain home gardens under the YUM organic model.

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Seeds are beautiful. Wonderful shapes, textures and colours, and all almost bursting with life potential. Here are some from the YUM ‘Seed Bank’, including corn, melons, chili, and varieties of bayam and beans.

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The YUM laboratory at RC30 is used to identify, develop and trial treatments for a variety of plant diseases.

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And to develop repellents and non-chemical insecticides.

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The success and productivity of the YUM-assisted organic home gardens is pretty impressive.

A great deal of effort goes into soil improvement, because the soil in this part of Kalimantan is very poor – mostly consisting of peat or sand. No rich Java-like volcanic soils here! So, under the YUM model, a number of techniques may be used in combination to prepare the soil for vegetable cultivation: compost, bokashi, beneficial fungi (trichoderma and mycorrhiza ), EM4 (effective micoorganisms), worms, biochar, and others.

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In all seven of the villages in which YUM works, and across all of the communities, (mostly Dayak, Banjar and Javanese), it is always the women who are the most enthusiastic and diligent gardeners. This is probably because they best appreciate the value of having fresh healthy vegetables for the family to consume.

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Some of the more successful home gardeners are able to produce more than they need for home consumption, and want to expand into small-scale commercial agriculture. They are establishing larger gardens, and YUM is assisting by providing advice, accountancy training, distribution and marketing services to assist them.

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This new project is just taking off now, and a pilot is under way with around 20 households signed up to receive weekly supplies of fresh organic vegetables delivered direct to their homes. Speaking as one of those customer households, we can say that the early results are very promising!

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As well as the home delivery service, several warung sales points are in the process of being established for direct sales to the local community. Mama Aziz at Tumbang Tahai village operates the first of these. (The banner above her is a JBM design).

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A lot of time and effort goes into the development and delivery of comprehensive training for project participants. The training is usually delivered through a series of half-day sessions for newly signed up participants, as well as ‘refresher’ training and advice about new techniques for the ‘experienced gardeners’. They are relaxed and informal affairs, which everyone (trainers and participants) seems to enjoy immensely.

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Sometimes there are nearly as many children as adults in attendance at the training sessions!

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And while the training goes on, the kids (being kids) enjoy playing in the grounds of RC30.

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While his mother was learning how to construct new garden beds, this young fellow seemed a little pensive.

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As well as home gardens for the production of vegetables, a new project has started, at the request of project participants, to develop gardens of medicinal plants, known locally as an Apotik Hidup (literally, a ‘Living Pharmacy’). Each garden in the pilot project has been supported by YUM Agro, and supplied with 12 species of medicinal plants.

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There is a well-developed project for ‘small animal husbandry’. It’s currently about fish farming and chicken production; an attempt was made with goat farming, but the goats (being goats) didn’t behave themselves, and the project didn’t continue after the pilot.

Fish farming is quite common in this region, with fish raised in purpose-built ponds. In part, it’s a sad response to the declining fish population in the massive river systems of Kalimantan, and the mercury contamination (the result of illegal gold mining activities) of those fish that remain alive. The main fish species produced are Ikan Nila (Nile tilapia – Oreochromis niloticus), Ikan Lele (Catfish – Clarias batrachus) and Ikan Patin (Shark Catfish – Pangasius pangasius).

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Most of the chickens sold in the markets here are ayam potong – chickens raised en masse in big ‘factory farm’ sheds. Much more highly regarded are free range village chickens – ayam kampung. They are easy (and kind of fun) to hold in your hands when they are little.

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They are more of a handful when they grow to full size, but it is still possible!

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Everyone in the family can help with raising chickens!

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Azolla is a an aquatic fern with some remarkable properties. In particular, under favourable conditions it can double its biomass within a week, and it is an excellent source of protein. In areas where wet rice cultivation is possible (i.e. not here!) it is often grown as a companion plant to the rice in the flooded paddy because of its nitrogen-fixing properties, YUM has been trialling production of azolla for use as a rich fertiliser, and also as feed for stock. Chickens love it.

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Kids outside the posyandu at Tangkiling village. More about posyandus (and other health-related YUM work) and photos of YUM’s educational activities to come in Part II of the YUMmy Photos

Isen Mulang – Jukung Hias

Last year I wrote (here and here)  about the wonderful Dayak cultural festival that’s held every year (mid-May) in Palangka Raya – the capital of this Indonesian province of Central Kalimantan. The festival is known as Isen Mulang – which translates from the Dayak Ngaju language as ‘Never retreat’, or ‘Never surrender’. (Isen Mulang is also the motto of the province).

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There are dozens of events held over the days of Isen Mulang – from dance and music competitions to traditional cooking, woodchopping, fishing (by hand!), blowpipe target shooting, and a massive Mardi Gras-style parade through central Palangka.

This year we were again amazed at the near-total absence of foreign tourists. Apart from around 10 expats (including us), there were literally 10 other foreigners that we could see – almost all part of a tour group led by David Metcalf. Meanwhile almost 4 million tourists visit Bali each year Yes, Bali is lovely! But the difference in visitation numbers is unfathomable.

One of the highlights again this year was the procession of brightly decorated ‘dragon boats’ (actually known as Jukung Hias, meaning ‘decorated boats’) along the Kahayan River, through the centre of the city.

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As with almost all of the events held during the week-long festivities of Isen Mulang, it’s actually a competition between the 14 districts (13 kabupaten and one kota) which make up the Province, with one vessel representing each district.

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Points are awarded to each competing jukung according to the quality of its decoration, the performance of the traditionally attired warriors, dancers and musicians aboard each one.

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The sight of all the brightly bedecked boats lined up down the river really was spectacular.

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Points are also won for any special effects they might employ – such as fireworks or water spouts from the dragons’ mouths.

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Competition is fierce, and the results are spectacular.

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The performers seemed to enjoy themselves as much as the spectators. And they looked wonderful, all decked out in traditional Dayak costumes, with clothing made from bark (kulit pohon nyamu) and batik, headdresses made out of the beaks, casques and feathers of a hornbills and tail-feathers of the Great Argus (Argusianus argus).

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Some of the performers appeared to be heavily tattooed wth traditional Dayak motifs, but the tattoos are (in almost every case) temporarily applied for the event, because few of the local Dayak people have extensive tattoo decorations as in the past. (In some other regions e.g. amongst the Dayak Iban of West Kalimantan, tattooing is more common).

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We were fortunate to be out on the water as the flotilla arrived – on board one of the very comfortable vessels of Wow Borneo (as well as buzzing around amongst the jukung on a little kelotok longboat).

But along the banks of the river, a large  (by Palangka Raya standards) crowd was assembled to watch proceedings.

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There were a number of other spectator vessels out on the river. The passengers on this one were all civil servants, wearing the special blue KORPRI (Korps Pegawai Republik Indonesia) batik uniform that may only be worn on the 17th of each month, and on special occasions such as this.

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All of the best vantage points were chock-a-block full of spectators. As is often the case in Kalimantan, the spectators were as interesting as the spectacle.

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Some opted for an aerial view of the show from the Kahayan River bridge.

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Children found some creative ways to get a good view.

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Others took a more relaxed approach to viewing proceedings.

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Some were quite excited – particularly when they caught the attention of bule (white skinned foreigners).

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While still others were out in the ‘back yard’ of their floating homes, practising their heavy metal hand gestures.

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And others just got on with the serious business of skylarking.

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The Isen Mulang Festival was once again a great experience, and if we get the opportunity we will certainly be back again next year!

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Tumbang Malahoi

After Tumbang Anoi and Tumbang Korik, the final destination on our ‘Tur Tiga Betang’ (our ‘Three Longhouse Tour’) was the Betang Toyoi in the village of Tumbang Malahoi.

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Malahoi is located in the upper reaches of the Rungan River, which we consider to be ‘our’ river, as it runs by here where we are living, downstream at Sei Gohong. It’s about 122km to the north of the provincial capital of Palangkaraya.

It’s a very interesting Dayak Ngaju village, home to large numbers of Kaharingan sandung (ossuaries), sapundu (carved ceremonial poles) and tall pantar panjang (like the hornbill-topped pantar above left).

It’s also home to many traditional craftspeople, such as the 90-year-old man (above right), who has only recently retired from making rattan baskets and other crafts. (“My fingers have become sick” he said – it looked like arthritis.)

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Despite its name, the village of Tumbang Malahoi is not on the Malahoi River (as you were no doubt thinking…), but in fact is at the junction of the Baringei and Rungan Rivers. The reason for this discrepancy is apparently that the founders of the village (the Toyoi family, who also built the longhouse) originally came from West Kalimantan near the headwaters of the Melawi / Malahoi river. They wanted to retain their connection to the ancestral homelands, and even brought some soil and water from there to help maintain the link.

Whatever the name, it’s an attractive river, and full of water when we were there in the middle of the wet season.

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Tumbang Malahoi is best known for its lovely and well-preserved old longhouse (called a betang in the Dayak Ngaju language). Construction of the Betang Toyoi was completed in 1869, after a year of work by the community (gotong royong). Since then it has housed many generations of the Toyoi family.

Its floor stands around two metres above the ground, supported by 26 heavy wooden posts. It’s 37 metres long. The walls, like those of the longhouse at Tumbang Korik, are made from kulit kayu pendu (bark of the pendu tree – Polyalthia glauca?)

The betang was built by Bungai Toyoi. He was a friend and supporter of the Banjar Sultan Muhammad Seman (1862 -1905), who fought (and lost) against the Dutch colonial forces in the Barito War. (Such an alliance between a Dayak Kaharingan chief and a Banjar Muslim Sultan was not uncommon at the time. Perhaps nothing unites people better than having a common enemy!)

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And later, during the struggle for independence from Dutch rule in the 1940s, the betang at Tumbang Malahoi was for a time the regional headquarters of the Gerakan Revolusi Rakyat Indonesia (the ‘Indonesian People’s Revolutionary Movement’)

It’s hard to imagine now… but this place has HISTORY. Nowadays it’s a peaceful place, maintained by a warm and gentle family – themselves descendants of Bungai Toyoi. Head of the household is 59-year-old Ibu Aniema Nanyan Toyoi (but known as Mina Indu Boni). She lives there with her elder sister (Mina Indu Gandi) and mother-in-law Tambi Indu Erie, along with her 34-year-old son Boni and Tri Septiani, his wife of three years.

They were friendly, generous and entertaining hosts over the three nights we stayed there.

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Just inside the entrance of the betang are six illustrated panels, carved and painted into the ceiling. Just outside the door are another four panels, on the underside of the eave.

These ten panels (yes, I know there’s only nine in the photo above) relate to stories of the family’s past intertwined with symbols from Ngaju mythology and encounters with the spirit world. The tree in the panel at top left in the above photo, for example, is the Sawang Ngandang – the ‘Tree of Promises’. It is so called because of its use in wedding ceremonies, where the bride and groom exchange their promises before God, family and nature.

The panels are considered to be significant enough that reproduction drawings have been made and are on display at the Museum Balanga in Palangkaraya.

Mina Indu Boni has carefully written, in 62 pages of neat longhand, a valuable and detailed account of the history of the longhouse, the Toyoi family tree, and descriptions and explanations of the panels and various sculptures at the betang. It’s mostly in Bahasa Indonesia, but with chunks of Dayak Ngaju language also. She kindly allowed Karen to make a copy, and we are now keen to get assistance in translating the large sections that we don’t fully understand!

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There is usually only a single entrance to a betang, via a log with steps cut into it (known as a hejan). The hejan at Tumbang Malahoi features two stunning patung (statues), one on either side, about 2 metres high. Each one depicts a tiger (harimau) with a Dayak warrior sitting astride it, and a crocodile (buaya) crawling up.

The patung harimau at Tumbang Malahoi are old, but in fact they are only reproductions of the original statues, which have been removed and are safely stored within the longhouse. Which is just as well. Just six days before we arrived at Malahoi, and during a loud thunderstorm, thieves came in the night and took the companion statue to the one above, by sawing it off at the base.

Sadly, such thefts of Dayak sapundu and patung are not uncommon (we were shown another sapundu that had been sawn off when we in Bangkal village). They are likely to be ‘commissioned’ thefts, with the objects stolen to order for some wealthy collector. The rewards for the thief must be great, because in Indonesia, getting caught while committing a property crime often results in swift, summary and brutal punishment.

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A dozen sapundu pillars, each one carved from a log of kayu ulin (Bornean ironwood), stand in a row in front of the betang.

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I took a series of ‘portraits’ of them – partly as a record in case any of them get stolen like the harimau statue.

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As the evening descended, the row of pantar across the road from the betang were nicely silhouetted against the darkening sky. The pantar (made from kayu ulin, of course) have been described to us as ‘highways to heaven’, symbolised by the flying hornbill bird which sits on top of most of them. We understand them to be erected to honour the life (and death) of some particularly notable member of the community.

As I was taking this photo, a motorbike came down the road from the left side, then turned to cross the bridge. With a 20 second tripod exposure, it laid down a light trail of its headlight transforming into a red taillight as it passed.

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It was getting dark, and stars started to appear – and the mosquitoes too!. So we went back inside for dinner, leaving all of the sandung, sapundu, patung harimau and the pantar panjang to watch over the Betang Toyoi longhouse at Tumbang Malahoi.

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Tumbang Korik

After our visit to Tumbang Anoi, the next destination on our ‘Tur Tiga Betang’ (our ‘Three Longhouse Tour’) was to the longhouse known as ‘Betang Damang Singa Kenting‘ in the Dayak (Ot Danum) village of Tumbang Korik. Like the Betang Damang Batu in Tumbang Anoi, it’s located in the upper reaches of the Kahayan river system, in the district of Gunung Mas, Central Kalimantan.

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It’s a really interesting place, a well preserved betang in a beautiful forested setting – with spectacularly tall pantar poles out in front. But visitors aren’t common. We think we found out why.

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But first: our base for the trip to Tumbang Korik was the larger village of Tumbang Miri*, on the upper Kahayan River. At around $3 each per night, there are no sheets or bedspread on our beds at the local losmen. But the bedcovers are emblazoned with cartoon penguins playing soccer, and the big captions: “I love you QQ”, “Happy Valentines Day” and (oddly) “Who was the original owner of this house?”

Bright, colourful, friendly and strange – we really liked them. Saccharine cuteness and bizarre English language slogans are something of an art form in southeast Asia, but this fabric really achieved a new level of weirdness and incomprehensibility. (We now know that ‘QQ’ is a popular Chinese instant messaging service, and the penguin is their logo. But, still…!)

*You may (or may not…) be wondering why so many villages in Central Kalimantan are called ‘Tumbang…’ . It’s because ‘Tumbang’ indicates that the village is located at the junction of a small tributary river (e.g. the Anoi, Korik, or Miri rivers) with a larger river.

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You can go all the way from Miri to Korik by klotok (longboat), but the boat hire is expensive and the journey is long, so Dodi drove us as far as Tumbang Tajungan. That way we’d only need to use klotok for the last part of the journey. The first stages of the dirt road to Tajungan were very rough – and then it steadily deteriorated through the remainder of the trip.

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There was (variously) deep mud, deep channels in the road surface, broken bridges, and several sequences of rollercoaster hills. (But fortunately no fallen trees). Ominously, we could see some bike tyre tracks in the road surface, but no car tracks. The road – if we may call it that – has clearly not benefited from any maintenance work in recent years. And this area receives a LOT of rain (nearly 7 metres of it annually) so it’s perhaps not surprising that the surface is a bit eroded.

The upside to this is that we passed through some of the best and least disturbed stands of forest that we saw anywhere in the district of Gunung Mas, and we were rewarded by some lovely views of the Schwaner Mountains which separate Central and West Kalimantan.

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Our arrival in Tumbang Tajungan was greeted with some surprise. We were told that ours was the first car to arrive since December (four months previously!) It seems that we had at last found “The Road Less Travelled”! During the wet season some motorbikes still make the road journey, but most transport is by boat on the Kahayan River. We can understand why.

A willing klotok owner was soon found, and we were soon heading upstream on the lovely Miri River towards Tumbang Korik. We passed only a few other klotok along the way, and one gold mining dredge (above) which was moving slowly downstream. One man stood on the bow with a long bamboo pole to check the river depth so as not to run aground, while another man sat beside him… fishing.

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We saw kingfishers and macaques in the trees which hung over the river. At one point we heard a voice and looked up to see a man directly above us, sitting WAY up on the overhanging branch of a large tree, and laughing. He was collecting fruit of some sort. He must have really wanted them, because he seemed to be quite precariously perched up there, and it was a long fall into a shallow river if he lost his balance.

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The Betang Damang Singa Kenting, built around the mid-19th century, and repaired several times since, faces the river in Tumbang Korik. Its founder was Kenting, who earned the extra title of ‘Singa’ (Lion) because of his authority in the Dayak community. He was heavily involved in the 1894 gathering of Dayak chiefs at Tumbang Anoi which agreed to end the practices of headhunting and slavery. His wife was the sister of Damang Batu (who was the chief at Tumbang Anoi).

Like other betang, it is constructed from kayu ulin (ironwood), and it sits on top of tall ulin posts (known as tiang). There is almost always only one way in, some rickety steps culminating in a steeply angled log with steps cut into it (hejan). The idea is that this affords some protection for the occupants from what the Museum Balanga euphemistically describes as ‘wild animals and bad-mannered people’ (i.e. headhunting raids by warriors from other tribes).

There were previously three betang in Tumbang Korik, but the other two (Betang Jaga Kamis and Betang Jaga Jahan) now lie in ruins nearby. It’s sad to see, because it’s highly unlikely that any new ‘real’ longhouses will be built (in Central Kalimantan, at least). Apart from the near-disappearance of kayu ulin from the forests of KalTeng, people simply don’t want or need to live in large communal housing structures like that any more.

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We were shown around by Pak Ringkai Rumpoi, 66 years old and a sixth generation descendant of Singa Kenting.

Inside there is little furniture, and plenty of light comes in through the gappy planks in the walls.The timber surfaces are all smooth and well seasoned. (It reminded me a little of an old Australian shearing shed).

One tiang pillar in the middle of the room is adorned with a sangkalang with four weapons (a duhung, two luju, and a mandau). Beside the tiang is a drum. This particular kind of ceremonial drum is called sumbu tutung in the Ot Danum language (and a gandung in Dayak Ngaju), and the skin is from kulit bajung (a type of deer). Buffalo skulls from a 1998 Tiwah ceremony hang from other posts.

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The interior walls are made from sheets from bark of kayu pendu. In another room is a really old (and somewhat corroded) set of bronze gongs, and the barrel of a small (presumably Dutch-era) canon.

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Out in front of the betang stand some spectacularly tall poles known as pantar panjang. They are erected (alongside the usual carved sapundu poles) to commemorate the life and death of someone held in particularly high regard. One (the one on the right above) has a balanga (Chinese jar) mounted way up near the top.

We would have liked to stay longer at Tumbang Korik, but Dodi was looking uneasily at storm clouds gathering in the sky, and worrying about the return journey back down the river and along the ‘road less travelled’ to our lodgings in Tumbang Miri. As it turned out, the weather stayed dry, and the road journey back was not complicated by fresh mud – which would certainly have made it impassable!

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Just next to Tumbang Miri is the village of Dandang. While walking around there the next day, we met Ibu Nila (above) sitting on her verandah making sun hats known as tanggui layah (at least, that’s what they are called by the Dayak Ngaju of the Kahayan River). These hats are still commonly worn, particularly when working in the ladang (gardens in forest clearings). She collects the reeds of daun kajang from a nearby wetland/lake area, then trims and dries them before weaving them into the inner and outer shapes of the sunhat.

Daun kajang, which comes from a variety of pandanus (I think) is also used to make panels of roofing material.

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A little way downstream, in Tumbang Haboan village, we visited the home of Pak Willi Inin, because he is well-known as a maker of fine mandau (traditional Dayak swords). He’s now 84 years old, but still working. He said that the blade of the mandau above was actually forged out of metal from a chainsaw.

He also makes and plays the three-stringed (or sometimes two-stringed) Dayak instrument known as kecapi. The strings are nylon, but in the old times they were made of a particular kind of rattan. Pak Willi Inin played and sang some really nice traditional tunes – it’s amazing what you can do with just two or three strings if you know how.

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We visited another house in Tumbang Habaon because we heard that they make mandau, but ended up buying some old manik-manik (beads) from them. Pak Berlin now works at gold mining instead of making mandau. His wife Ibu Anie said that, while working over soil on the riverbank at the site of an old betang, they found a number of old beads amongst the flecks of gold and other heavy debris that gets sifted out.

Manik-manik beadwork is still popular, and is prized and traded by Dayak people. Beads are often made of glass or ceramic, but most valued are those made from lilis lamiang (carnelian), which is considered to have special power of panekang hambaruan (“strengthening the soul”). The basir and pisur shaman will usually wear a string of lilis lamiang beads around their neck and/or wrists and, for some ceremonies, it is essential. The two broken orange beads in the photo above are lilis lamiang.

I read somewhere that, when the first European visitors came to Borneo in the 1500s, and travelled upriver into the interior, they were understandably amazed to find Venetian Murano glass beads (as well as beads of Chinese glass and Indian agates). Through what lengthy and complex chain of trade routes would Venetian glass have made it from western Europe to the interior of Borneo in the 16th Century? If only those beads could speak!

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Making photos: 27 Tips, Tricks and Techniques

I’ve recently run some photography training, and I thought it might be worth sharing the notes that I made for the workshops through this blog. I called it “Making photos” because the tips, tricks and techniques only get you up to the point of pressing the camera shutter button. There’s nothing here about the equally important topics of photo editing (or ‘post-processing’) or about photo collection management. Maybe for later blog posts…?

1. KNOW YOUR CAMERA

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Every camera is different. To use a camera effectively, you need to understand the principles of photography, but you also need to have knowledge of the specific controls, features and limitations of the camera you are using. Read the manual, talk to other expert users and practise using the camera before taking it into the field.

 

2. MAKE A PLAN

Picture02There’s an old saying in business that: “If you fail to plan, then you plan to fail”. It’s true for photography too. So, before going on a ‘shoot’, get prepared! Make sure that your camera is ready:

  • lens(es) cleaned,
  • battery and spare battery fully charged,
  • memory card ready,
  • other gear (e.g. tripod, flash, torch etc) in working order and ready for use.

It can be very useful to make a list of ‘shots’ that you need to make, especially if the shoot is going to be brief or busy. So for event photography, for example, you may want to list: an overall view of the venue of the event, photos of people arriving, the official opening, each of the main speakers, audience shots, catering, etc).

Plan to arrive early if possible, so you can prepare your equipment, check the lighting conditions, shoot some test photos, talk to people to be photographed, and generally survey the situation.

3. SHOOT IN ‘RAW’ FORMAT WHENEVER POSSIBLE

Picture03The RAW image is like a ‘digital negative’ – it’s an accurate record of what the camera sensor sees. You can then process it any way that you need.

A JPG image, however, has already been processed and compressed, so some of the original image quality is already lost.

4. WHAT IS THE SUBJECT?

Picture04aThink before you open the shutter. What is the purpose of this image? What do I want to say or record with this photo?

Make the subject prominent within the picture, and remove unnecessary content from the frame.

(You can of course also crop and delete unwanted content later during post-processing – but it’s better to get it right when you take the photo).

Picture04bConsider placing the subject (person or object) against a completely plain neutral background (e.g. a wall, sky, a screen, uniform vegetation) to remove all distractions from the subject.

 

 

 

5. The ‘Rule’ of Thirds

Picture05aOne tip for composing a photo is to put the most important part of the subject at a point one third of the way from both the vertical and horizontal edges of the frame.

This ‘rule’ is really only a guideline. Don’t follow it if you want show symmetry or some interesting effect in your image.

But always think about your composition before you press the camera shutter.

6. Repetition of form

Picture06aThere is something ‘pleasing’ for the human eye to see a repeating shape or colour in a photograph.

 

 

 

 

 

 

7. Symmetry

Picture07bSome subjects are naturally suited to symmetry. An evenly symmetrical image looks very ‘stable’ and ‘solid’.

If you want to make a precisely symmetrical image, you need to take care to get the horizontal and vertical lines exactly aligned. You may also need to do some editing in Photoshop to get it just right.

 

8. Receding lines

Picture08aA line angling through a photograph to the horizon (e.g. a road, a wall, or a line of trees) leads the eye of the viewer into and through the photograph.

 

 

 

9. Active is better than static

Picture09A photograph that records movement is usually more interesting than one where everything appears frozen e.g. people doing something is better than a group of people just standing in a row facing the camera.

 

 

 

10. Include an object in the foreground of a landscape photo

Picture10A photo of a distant landscape can be boring to look at. It will be more interesting if there is some object (or animal or person – even a rock!) in the foreground of the image.

A foreground object will also help to lead the viewer’s eye into the image.

 

 

11. The Eyes Have It

Picture11When we look at someone, we look directly at their eyes. If photographing a person, make sure that the person’s eyes are in sharp focus. Even if other parts of the person are out of focus, the image will look OK.

 

 

 

12. Avoid ‘red eye’ when using flash

Picture12‘Red-eye’ occurs when light from a camera flash is reflected back off the subject’s retina at the back of the eye and into the camera lens. Most camera flash units have an ‘anti-red-eye’ setting to prevent this occurring. It works by firing a brief initial flash which causes the subject’s pupil to contract, before firing the main flash and making the photo.

If you use bounce flash (see below) or a flash which is some distance from the camera lens, you will not get any problems with red-eye.

Red-eye can also be fixed in post-processing. Adobe Capture RAW and Adobe Photoshop, for example, both have good red-eye correction tools.

13. Use creative camera angles

Picture13aMost people take photos in a standing position, and so most photographs are taken around 1.5 metres above the ground. However it can be more interesting to shoot a scene from a different point of view e.g. from ground level or from above the subject. If a drone is not available (!), consider standing on a chair or other object to achieve a different perspective.

Be creative and experiment! Try several different camera angles on your subject, and you may produce some very Picture13boriginal and interesting images.

 

 

 

 

14. Aperture (1) – Set your camera to ‘AV’ – aperture priority mode

Picture14Control of camera aperture controls not only the amount of light that reaches the camera sensor, but also how much of the image is in clear focus.

This is so useful that I nearly always operate my camera in ‘AV’ (aperture priority) mode (not ‘Auto’!).

In AV mode, the photographer chooses the aperture setting, and the camera automatically selects a shutter speed that will produce a properly exposed image.

15. Aperture (2) – Use a wide camera aperture to separate subject from background

Picture15The subject will be made more clear if it appear in sharp focus against a blurry background.

Use a wide camera aperture, and try to keep the subject distant from the background (if possible) e.g. don’t photograph people standing with their backs against a wall.

 

16. Aperture (3) – Use a narrow camera aperture to bring everything into focus

Picture16If you use a narrow camera aperture (e.g. f/11, f/13 or higher) you will ensure that more of your image is in sharp focus. We says that this increases your ‘depth of field’.

This can be useful for landscape images, where there may be both close and very distant components of the image that you want to be in sharp focus.

 

17. Aperture (4) – Use the narrowest possible camera aperture for macro photography

Picture17Depth of field becomes critical for extreme close-up (macro) photographs. You should use the narrowest aperture which is possible on your camera. Because the narrow camera aperture results in less light reaching the camera sensor, you may also need to use a tripod and additional flash lighting.

 

18. Prevent blur (1): Hold the camera still

Picture18It is important for the camera to be as still as possible when taking pictures. If possible, hold the camera with both hands, with your elbows tucked into your sides.

Lean up against something (e.g. a wall) if that helps your stability.

Use a viewfinder in preference to viewing the camera LCD screen if possible.

If you have a long telephoto lens on the camera, hold the camera body in your right hand and balance the lens on your upturned left hand.

When you are ready to take the photo, breath out slowly and just squeeze the shutter button (don’t jab it!)

19. Prevent blur (2): Use a tripod

Picture19aThe best way to prevent blur when there is not enough light is to use a tripod. With a tripod you can set the shutter speed to be slow.

To further stabilise the camera, and prevent camera shake, use a 2-second timer delay and a ‘mirror lock-up’ setting if your camera allows this.

20. Prevent blur (3): Set shutter speed according to the focal length of the lens

Everyone’s hands move a little, and there is a minimum shutter speed that will usually prevent that movement from causing visible blur. The standard formula for calculating minimum shutter speed is:

Minimum shutter speed=1/(Focal length of lens (in mm))

So, for example, if hand-holding the camera with a lens focal length of 300mm, the shutter speed should be no slower than 1/300 second.

For a ‘standard’ lens, in ‘average’ conditions, you should try to shoot at 1/50th second or faster.

21. Prevent blur (4): Use higher ISO in low light

Picture21Setting your camera to a higher ISO setting increases the sensitivity of the camera sensor, so you can take photos in low light situations without causing blur, or having to use a tripod.

But note that the image quality is usually much better at low ISO (e.g. ISO 100), and at higher ISO settings (eg. ISO 1600 or greater) the image can contain a lot of visual ‘noise’, especially in the darker parts of the image.

22. Prevent blur (5): Set shutter speed according to the movement of the subject

Picture23To freeze the movement of a moving subject, simply ensure that the camera is using a fast shutter speed. The required speed will depend on the speed and direction of movement of the subject, but to be sure you should generally use the fastest speed available. If a speed of 1⁄1000 second (or faster) is possible, then motion blur will be minimised.

Note that, to achieve a very fast shutter speed, you may need to increase the ISO (‘film speed’) setting on the camera.

23. Use ‘fill-in flash’ for strongly backlit subjects

Picture24bIf:

  • the subject of your photo is in front of a brightly backlit scene (e.g. a person standing in shadow with a bright sky behind),
  • it’s not possible to re-arrange the people/objects/angle of view to get even light through the image, and
  • the subject is not too far away from the camera,

use flash to balance the exposure, and illuminate the subject.

(You can also use exposure compensation to get the correct exposure on the subject, but that will make the background become over-exposed.)

24. Bounce flash if possible

Picture20On-camera flash can result in harsh lighting (the ‘rabbit-in-the-headlights’ look), and should be avoided unless absolutely necessary. However, if you have a dedicated flash unit, you may be able to bounce the flash light off a wall or ceiling so that it looks much more natural when it strikes the subject.

If there is no suitable (and neutral-coloured) reflective surface nearby, angle the beam of the flash at 45° to the subject with a reflector behind the light beam. This will produce smoother, less directional light on your subject.

Better still, use one or more external (off-camera) flash units, triggered by radio waves or an infra-red signal, to produce natural and controlled directional lighting effects.

25. Make ‘environmental’ portraits of people

Picture25When photographing a person, it can be useful to include some components in the picture that tell the viewer a little more about the person depicted. For example:

  • a carpenter in his workshop, with some woodworking tools visible in the frame;
  • a proud mother, with photos of her children on the wall behind her.

 

26. Use photos to tell a story

Picture26bOne photo can suggest or even tell a story, even if the details of the narrative are not clear. If the viewer sees things happening in the photo, particularly interactions between people or people and objects, they will naturally try to work out “what’s going on?”, and will even make up their own story to resolve the question. We humans have a natural urge to understand the situations that we encounter; you can use this to make your photos more interesting to the viewer.

Picture26aBut a series of photos can also be highly effective, if the connection between each of the photos is clear. This can be particularly useful when you want to photograph a process, when each photo can depict one step in that process.

 

 

27. Show some emotion!

Picture27aDon’t be afraid to show emotion in photos. The viewer will be more interested in a photograph, and will be more likely to remember it afterwards, if she or he has an emotional reaction to the photo.

 

 

 

With the exception of pictures for tips 12, 14, 18, 19 and 21, all the above photos are (c) 2016 John Boyd Macdonald and may not be reproduced without my express permission.

Tumbang Anoi

After we left the Tiwah at Kuala Kurun, we continued northwest, up to the last villages near the headwaters of the Kahayan River.

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The population is largely Dayak – Ngaju and Ot Danum – and mostly quite religious, with Christian churches and Kaharingan animist structures (sapundu, pantar, and sandung) side-by-side, and seemingly around every corner.

As is usually the case in Kalimantan, the journey was as much of an adventure as the destination. This part of Gunung Mas regency is really interesting, rich in culture, history – and full of challenges for the traveller. We had the good fortune to be accompanied by our guides and friends Dodi and Jonathan, both Dayak, who have deep knowledge of the area.

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The road up to the Upper Kahayan (Kahayan Hulu) sub-district is asphalt in parts, but is mostly dirt, sand or more often (at this time of year) mud. We encountered the road closure above while running repairs were being made to a small bridge. Chainsaw, hammer, and some six-inch nails soon made it usable again, though other drivers got us to cross first in our sporty red Land Cruiser, before chancing it themselves.

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Further down the ‘highway’ were a number of steep and/or muddy patches. The motorbike rider above had chains around his rear wheel to try and get some traction through the mud. That’s Dodi walking behind him in the white t-shirt. He’d gone back down the road to retrieve a mud flap that got torn off our Land Cruiser when we came through. By the end of the day we had hauled out a couple of vehicles which had become bogged in deep mud.

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We arrived and Tumbang Anoi after dark, and settled in for our stay at the famous longhouse. The next morning, our 4WD got a much-needed wash and some running repairs.

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The longhouse (betang) at Tumbang Anoi was built in the late 1800’s by Damang Batu. But unfortunately it is no longer habitable, and we stayed in the ‘new’ betang built adjacent to the site of the original one. It’s still an impressive structure, built entirely from kayu ulin (Borneo ironwood). It sports modern conveniences such as running water, but currently the pump is not working, so buckets of water were carried up those steep steps each day so I could wash at the mandi (and we could flush the toilet). Karen, more considerately, chose to bathe in the Anoi river behind the betang.

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The sandung and sapundu in front of the betang are beautifully carved, and in a style unlike what we’ve seen elsewhere.

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All that remains of the of Betang Damang Batu is some of the wooden framework. The site is overgrown with weeds now, and it looks a little forlorn, but for three months in 1894 it was the centre of the Dayak world, and events there helped shape the subsequent course of Borneo history.

Before that time, fighting between the many and various Dayak tribes of Borneo was chronic, and (perhaps due to the disrupting impact of the Dutch and British colonial powers) was getting worse. Headhunting raids led to revenge raids led to more raids, and the cycle was accelerating. One ongoing war between Dayak Ngaju of Central Kalimantan with Kenyah from the Mahakam River in East Kalimantan had led to many deaths on both sides – and no victor.

At a meeting convened by the Dutch Resident from East Kalimantan in Kuala Kapuas in June 1893 it was decided to hold a grand council of all the leaders of all the Dayak tribes of Borneo. 152 were invited. Damang Batu, the 73-year-old Ot Danum chief from Tumbang Anoi, was widely respected by all, and he offered to host the meeting in the following year.

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The meeting, a photo of which is above, was a great success. It lasted three months, and the catering reportedly included 100 buffalo, 100 cattle, and countless pigs and chickens. By the end, there was agreement to immediately:

  • cease hostilities between the tribes, specifically the ‘3H’ practices of Hakayou (raiding parties), Hapanu (killing each other) and Hatekek (the taking of heads);
  • cease the practice of human slavery; and
  • enforce the rule of customary law, including payments in the event of someone killing a member of another tribe.

The council of Dayak chiefs also found time to consider and rule on some 300 previously unresolved disputes and criminal cases.

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In front of the betang – and in front of just about every Dayak Kaharingan home is a plant known in this part of Kalimantan as Daun Sawang (or Dawen Sawang) [Cordyline fruticosa]. The leaves of this locally sacred plant are used in a number Kaharingan rituals, where they may be used to splash water (or blood of sacrificed animals). Hung from a line suspended between poles the leaves can indicate the perimeter of a ceremonial area.

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Tumbang Anoi has an official population of 418 (in 116 families). But this is possibly exceeded by the population of carved sapundu figures that stand mutely throughout the village. Some looked as though they could start speaking at any moment.

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Buei Tiung (the ‘Keymaster’ of the betang, standing in front of the group above) walked us around the village and tried to explain some of the history and culture. He introduced us to many of the locals along the way, including Buei Raden Sawang, the village elder at the left of the photo above.

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The kids were unusually shy, perhaps because it is rare for them to see people like us in Tumbang Anoi. The cry goes out: “Ada bule di kampung! Bule di sini!” (“There are white-skinned people in our village!”) These kids just ran away at first, then got curious and approached us slowly from behind, running away again every time we turned to face them. Eventually they tentatively agreed to pose for a photograph, but even then they clung to each other for courage.

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We went upriver by klotok longboat to the hospitable villages of Karetau Sarian and Tumbang Mahuroi, which are the last (or first, depending on how you look at it) villages on the Kahayan River. With peaks of the Schwaner Mountains in the background, this is real ‘Heart of Borneo’ country.

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The traditional crafts are still practiced in places like this. The lady above is making a small basket, while a half-complete woven mat can be seen at the back of the room.

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Some children’s games seem to be just about universal. These boys were expert marbles players.

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A juvenile Oriental Pied Hornbill (Anthracoceros albirostris) was being kept as a pet in Karetau Sarian village. These birds are the smallest and most widespread of the hornbills, and unlike some of their larger cousins, are not considered to be under threat. But this beautiful little bird looked like he would rather be free in the forest than a captive in the village.

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The main industry of the upper Kahayan appears to be (illegal) gold mining. Floating dredges are used to sift alluvial gold from river sand (as is common practice in our own area along the Rungan River), but there are also mining sites dotted along the river banks. These operations pump high pressure water into the sand/soil mix of the river banks, forming a suspension of muddy gold-flecked water which is then filtered in the same way as used on the alluvial dredges.

With the steady disappearance of the forests, changing social values, and the collapse in rubber prices, the money that comes in from gold mining is keeping whole villages afloat economically. But… this activity also causes massive damage to the river banks, and causes the rivers to be even muddier and siltier than they would otherwise be. A particular problem results from the miners’ use of mercury to extract the gold flecks from the dirt and sand etc. A proportion of the mercury ends up in the rivers, whose fish all now have high levels of mercury contamination.

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Captive hornbills, and toxic gold. As so often in Kalimantan, the sublime and the tragic sit side-by-side. Some further reading about Tumbang Anoi;

  • http://humabetang.web.id/artikel-dayak/2013/perjanjian-dayak-tumbang-anoi-1894/1
  • http://kulturdayak.blogspot.co.id/2015/07/dokumentasi-perdamaian-tumbang-anoi-1894.html
  • http://gerdayakjakarta.blogspot.co.id/search?q=anoi